Recipe of Award-winning Vanilla Butter Cake Very Easy

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Before you jump to Vanilla Butter Cake recipe, you may want to read this short interesting healthy tips about The Meals You Select To Consume Will Effect Your Health.

Something that some of you may already recognize is that by consuming the right foods can have a substantial effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food location. You will see that the nutrition in these varieties of is non existent and the unwanted side effects can be very bad. In this article we're going to be going over foods that you need to be eating that can help you stay in good health.

In addition when it comes to having a dessert following your meals you should consider having various citrus fruits. In addition to vitamin C, you will find that there are lots of other health benefits that you will find in these kinds of fruits. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

For those of you who want to begin living a much healthier life the tips above can help you do that. Also if you remove all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to vanilla butter cake recipe. You can have vanilla butter cake using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Vanilla Butter Cake:

1. Provide of Melted butter (to grease).
2. Provide of (3 cups) self-raising flour.
3. You need of (1 cup) plain all purpose four.
4. Use of (2 cups) caster sugar.
5. Prepare of Room temperature butter.
6. Prepare of (1 1/4 cups) milk.
7. Take of eggs at room temperature.
8. You need of Vanilla essence.
9. You need of Icing sugar.

Steps to make Vanilla Butter Cake:

1. Preheat oven to 140*C.
2. Spray a ring-shaped tin with cooking spray.
3. Place the self-raising flour,plain flour,sugar,butter,milk,eggs and vanilla essence into a large bowl.
4. Use a electric beater on high speed for about 40 seconds or until thoroughly mixed.
5. Spoon mixture into pan and tap pan on hard surface until all bubbles rise and disappear.
6. Bake in oven for one hour.
7. Once cake is cooled spread icing sugar on top to decorate.

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