Friday, March 19, 2021

Recipe of Ultimate Slow Cooker Beef Veggie Stew

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Slow Cooker Beef Veggie Stew

Before you jump to Slow Cooker Beef Veggie Stew recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

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We hope you got benefit from reading it, now let's go back to slow cooker beef veggie stew recipe. To cook slow cooker beef veggie stew you need 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Slow Cooker Beef Veggie Stew:

  1. Provide of Beef Cubes.
  2. Prepare of Olive Oil.
  3. You need of Ground black pepper.
  4. Take of Broth.
  5. You need of small onion.
  6. Use of big carrot.
  7. Prepare of small potatoes wedged.
  8. Use of Seasoning:.
  9. You need of Garlic.
  10. Take of Bay leaves.
  11. Use of Ground Cloves.
  12. Prepare of Ground Cardamon.
  13. Prepare of Celery stalk.

Steps to make Slow Cooker Beef Veggie Stew:

  1. First of all get your broth ready, i use 2 Bouillon cubes/5 cups of water, once that is done, set it aside..
  2. Now, in your slow cooker heat the tablespoon of Oil and brown the meat on each side and sprinkle the Ground Black pepper on it. You need a nice color a.k.a Caramalization, that gives it alot of flavor..
  3. Then add the Broth and your seasonings; Cardamon, cloves, Bay leaves, onion, Garlic and celery stalk that you have chopped..
  4. The Meat needs 4 hours and it will be super tender. Now for your veggies, i find that 3 hours is more than enough for them, if you like your veggies with a little more texture i would only put them in with 2 hours to go. In the picture above i had steamed some broccoli on the side and added them to my dish for extra color and texture. Feel free to mix it up..

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About the Author

Charlotte

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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