Steps to Make Quick Fondant

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Before you jump to Fondant recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

In general, people have been trained to believe that "comfort" foods are terrible for the body and should be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. At times, comfort foods can be utterly nutritious and good for us to eat. There are a number of foods that actually can boost your moods when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, test out some of these.

Green tea is truly great for your mood. You were sure it had to be in here somewhere, right? Green tea has a lot of an amino acid referred to as L-theanine. Research has discovered that this amino acid stimulates the production of brain waves. This helps sharpen your mental energy while simultaneously making the rest of your body more relaxed. You already knew green tea could help you feel so much healthier. Now you are aware that green tea can help raise your mood as well!

You can see, you don't need to eat junk food or foods that are not good for you so you can feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let's go back to fondant recipe. To cook fondant you only need 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Fondant:

1. Prepare 1 tbsp of gelatin powder.
2. Get 1 tbsp of glycerin.
3. Get 1 tsp of vanilla essence.
4. Use 1/2 cup of glucose syrup /light corn syrup.
5. Prepare 800 g of to 1kg icing sugar.
6. Get 2 tbsp of shortening.
7. Use 1/4 cup of water.

Instructions to make Fondant:

1. Put gelatin powder in a bowl, add 1/4 cup water and mix..
2. Pour the mixture in a metal pan and heat for about 40sec..
3. Add in glycerin, vanilla and glucose syrup and mix..
4. Sieve icing sugar, make a well and pour your liquid mixture and knead/ fold. You can add shortening while kneading..
5. Incorporate the colour you wish to achieve and knead..
6. Cover your fondant with cling film and store in an air tight container..

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