Recipe of Homemade Potato pancake

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Before you jump to Potato pancake recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Also Healthy.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. One of the foods you really should be avoiding is any foods you get at a fast food location. You will find that the nutrition in these varieties of is non existent and the unwanted side effects can be very bad. In the following paragraphs we are going to be going over foods that you should be eating that can help you stay healthy and balanced.

Citrus fruit will be one of the better things that you can have for your desserts, as opposed to having a piece of cake or ice cream. Together with vitamin C, you will discover that there are lots of other health benefits that you will find in these kinds of fruits. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

For people who want to begin living a much healthier life the tips above can help you do that. Also if you cut out all the unhealthy food that you shouldn't be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to potato pancake recipe. You can have potato pancake using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Potato pancake:

1. Provide 2 of raw potatoes.
2. Get 1 of onion.
3. Provide 20 gms of paneer.
4. Use 2 of green chillies.
5. Get 1 tbsp of cornflour.
6. Use 3 tbsp of besan.
7. Get 1/2 tbsp of black pepper powder.
8. Use 1/2 of garam masala.
9. Prepare 1/2 of oregano.
10. Get Some of Green coriander leaves.
11. You need to taste of Salt.
12. Use As required of Water.
13. Get As required of Ghee.

Instructions to make Potato pancake:

1. Peel and wash the potatoes and grate it in julliene..
2. Put the grated potato in water and rinse it well. Then add the potato in a bowl..
3. Add the finely chopped onion, green chillies, green coriander, paneer cornflour, besan, salt, black pepper powder, garam masala and oregano to it. Mix them all together..
4. Add water to it and make a thick slury of it..
5. On a non stick tawa put few drops of ghee and heat it. Add the slury paste and spread it evenly..
6. Cook the pancake from both the sides till it is golden brown..
7. Serve it hot with desired sauces..

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