Friday, April 9, 2021

Recipe of Perfect Palak paneer Very Easy

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Palak paneer

Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Most of us have been taught to believe that comfort foods are terrible and should be avoided. If your comfort food is candy or junk food this can be true. Other times, comfort foods can be utterly healthy and good for us to consume. There are some foods that basically can boost your moods when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.

Put together several trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all helpful for improving your mood. This is because these nuts are rich in magnesium, which helps to increase serotonin production. Serotonin is a feel-good chemical substance that dictates to the brain how to feel at any given moment. The more serotonin you have, the more pleasant you will feel. Not just that but nuts, specifically, are a great protein food source.

See, you don't need to consume all that junk food when you wish to feel better! Try these tips instead!

We hope you got benefit from reading it, now let's go back to palak paneer recipe. You can cook palak paneer using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Palak paneer:

  1. Get 1/2 kg of spinach.
  2. Prepare 250 gms of paneer.
  3. Take 2 of onions, chopped.
  4. You need 2 of tomatoes chopped.
  5. Prepare As required of Ginger & garlic paste.
  6. Prepare 1 tsp of Garam masala.
  7. You need To taste of salt.
  8. Get As per taste of Red chilli.

Instructions to make Palak paneer:

  1. First wash spinach and boiled them.
  2. Then heat a pan take oil add onion paste, ginger & garlic paste to taste salt tomato puree,red chilli powder. Cook for 5 minutes.
  3. Now grind the spinach.
  4. Then take a pan add spinach puree add garam masala.
  5. Then cut the paneer in small pieces and fry in oil.
  6. Now add in paneer in the gravy cook for 5 minutes.
  7. Palak paneer is ready. Serve wit rice or chapati..

If you find this Palak paneer recipe helpful please share it to your good friends or family, thank you and good luck.

About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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