Steps to Prepare Ultimate Chocolate lava cake

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We hope you got benefit from reading it, now let's go back to chocolate lava cake recipe. You can cook chocolate lava cake using 13 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Chocolate lava cake:

1. You need 1 1/2 cup of cake flour.
2. Get 1/2 cup of cocoa powder.
3. You need 2 tsp of baking powder.
4. You need pinch of salt.
5. Prepare 1 cup of caster sugar.
6. Provide 1 cup of unsalted butter.
7. Provide 1 cup of whole milk.
8. You need 1 tsp of vanilla extract.
9. Take 2 of eggs.
10. Take 1/8 tsp of cream of tartar.
11. Use of For chocolate ganache.
12. Take 1 cup of dark chocolate.
13. You need 1/2 cup of whipping cream.

Instructions to make Chocolate lava cake:

1. Beat butter and sugar until fluffy.
2. Separate egg yolk and white. Beat egg yolk in the mixture then add vanilla extract.
3. Beat egg white and cream of tartar until soft peak meringue is formed. set aside.
4. Add dry ingredient (sifted cake flour, baking powder, cocoa powder, salt) in 2 portion with milk.
5. Then gently fold meringue into the batter.
6. Transfer the batter in 4 inch cake pan. Bake at 170c for 15 minute.
7. Once the cake is cooled down to room temperature. Use small cookie cutter to make a hole at the center of the cake.
8. Prepare chocolate round shape for the top of the cake by melting dark chocolate chip in microwave. Spread it on plastic/silicone sheet and leave in the fridge until set. Use 4 inch cookie cutter to cut the chocolate sheet in to round shape.
9. Place the chocolate disc on the top of the cake. Pour warm molten chocolate ganache when serving.
10. .

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