Wednesday, March 31, 2021

Recipe of Award-winning Rice cake Very Easy

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Rice cake

Before you jump to Rice cake recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Consume.

With regards to the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Something that you shouldn't eat no matter what is the various foods that you will find at all of those take out places. The foods that you get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and typically have little to no nutrition. Because of this we are going to be going over the food items that you should be eating that will have a positive effect on your health.

Even though most of you have been told repeatedly that vegetables are good for you, and there is a very good reason why. Potassium is among the things that you will discover in various vegetables, not to mention they also contain many various vitamins and minerals you will additionally need. You will notice that one of the veggies we are referring to is broccoli, which is packed with potassium. Something different you may want to try is the next time you make a salad try using spinach instead of your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.

If you determine that your health is important to you, you ought to take these tips to heart. Also if you remove all the unhealthy food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to rice cake recipe. You can have rice cake using 5 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Rice cake:

  1. Use 2 cups of soaked rice (preferably overnight) atleast 6 hours.
  2. Prepare 2 cups of coconut milk.
  3. Take 1 (11 g) of sachet of active dry yeast.
  4. Get 1 tbsp of cardamon powder (I used crushed whole cardamon seeds).
  5. Use 1/2 cup of sugar.

Instructions to make Rice cake:

  1. Put everything in a blender and blend until smooth..
  2. Pour the mixture in a bowl and cover it, let it sit for about 30 minutes to an hour to allow the yeast to activate..
  3. Give the mixture a good mix and pour it into an oiled pan. Place the pan on low heat an cover. Do not disturb the mixture let it sit for about 15 minutes. After which it will have solidified..
  4. Transfer it into an 175°c preheated oven for another 10 to 15 minutes depending on the power of your oven..
  5. Set aside to cool the remove from the pan onto a plate. Cut and serve with tea..
  6. Very nutrious and will come in handy this time of Ramadhan as an iftar meal. Ramadhan Mubarak!.

If you find this Rice cake recipe helpful please share it to your close friends or family, thank you and good luck.

About the Author

Charlotte

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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