Friday, March 19, 2021

Step-by-Step Guide to Make Speedy Ratatouille Easy

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Ratatouille

Before you jump to Ratatouille recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Consume.

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Following a number of the suggestions above you will notice that you can be living a healthier life. Also if you eliminate all the processed foods that you shouldn't be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to ratatouille recipe. You can cook ratatouille using 12 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Ratatouille:

  1. Prepare 1 of large onion, finely diced.
  2. Use 1 of large courgette, diced.
  3. Provide 1 of celery stalk, thinly sliced.
  4. Prepare 2 cans of tin tomatoes.
  5. Use 2 tbsp of olive oil.
  6. Get 100 ml of water.
  7. Provide 1 tbsp of garlic paste.
  8. Provide 1 tbsp of mixed herbs.
  9. Use 1 of Green bell pepper, finely chopped.
  10. Prepare Pinch of salt to taste.
  11. Take as needed of Grated parmesan cheese,.
  12. Get 1 tsp of soft brown sugar.

Steps to make Ratatouille:

  1. Heat the olive oil in a wok or deep frying pan..
  2. Add the onion and bell pepper. Cook through until onion is soft..
  3. Next add the courgette and celery. Cook for another 5-8 minutes, stirring often so it doesn't stick or burn. If using season with salt and pepper..
  4. Add the tomatoes, garlic paste, herbs and sugar. If using season with salt and pepper. Reduce heat to low..
  5. Allow to simmer for 35-45 minutes over a low heat. Stir occasionally..
  6. This will make a large batch so it can be frozen once its cooled completely..
  7. Serve with grated parmesan over the top..

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About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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