Steps to Make Award-winning Ratatouille Super Easy

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Before you jump to Ratatouille recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Consume.

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You have to remember your parents telling you to actually eat your vegetables, that is mainly because this is really important for a healthy and balanced body. Along with possessing many different vitamins and minerals, you will in addition find that some vegetables in addition have potassium. One of the veggies that can supply you with the potassium you'll need is broccoli. Spinach is also something that you may wish to start consuming more of as it has a lot more vitamins and minerals when compared with other vegetables.

By simply following some of the suggestions above you will see that you can be living a healthier life. The pre packaged highly processed foods that you can discover in any store is also not good for you and instead you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to ratatouille recipe. You can cook ratatouille using 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Ratatouille:

1. Take of Sauce.
2. You need 2 of red pepers.
3. Get 1 cup of Tomatoes.
4. Use 1/4 cup of onion, chopped.
5. Take 1 clove of garlic, chopped.
6. Use of Veggies.
7. Provide 2 medium of zucchini, sliced.
8. Prepare 2 large of tomatoes, sliced.
9. Prepare 1 large of eggplant.
10. Take 1 large of red onion, sliced.
11. Get of Dressing.
12. You need 1 clove of garlic, chopped.
13. You need 6 of rosemary, chopped.
14. Get 6 of basil, chopped.
15. Prepare 3 tbsp of olive oil.
16. Take of salt.
17. Prepare of black pepper.

Steps to make Ratatouille:

1. Roast the red pepers.
2. Put the a tbs. of olive oil in a saucepan, add the onion and the garlic and move them until the onion is transparent. Add the tomato and a little water.
3. Once the tomato is cookd, peal the red pepers and put them in the blender, add the tomato sauce and blend them all together, add salt and black pepper to taste. Put the mix in a baking dish.
4. For the veggies, once you have them sliced, put them alternately, once slice of eggplant, one the tomato, another of zucchini and the onion, etc....
5. Combine the garlic, rosemary, basil, salt, pepper and olive oil, and dress the veggies..
6. Cover it with aluminium foild and beke it for 35 to 40 minutes. Uncovered and leave it for another 10 to 15 minutes or until is roasted..
7. If you want, you can add some parmesan cheese..

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