Thursday, April 1, 2021

Recipe of Ultimate Fried crispy chicken with chocolate sauce Easy

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Fried crispy chicken with chocolate sauce

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We hope you got benefit from reading it, now let's go back to fried crispy chicken with chocolate sauce recipe. You can have fried crispy chicken with chocolate sauce using 25 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Fried crispy chicken with chocolate sauce:

  1. Get 500 of gr chicken breasts.
  2. Provide 2 of cups buttermilk.
  3. Get 1 of egg.
  4. Get 1/4 of tsp black pepper.
  5. You need 1/4 of tsp cayenne pepper.
  6. Take 1/4 of tsp garlic powder.
  7. Provide 1/4 of tsp onion powder.
  8. Provide of Sprinkle of cumin.
  9. Provide of Sprinkle of cinnamon.
  10. Take of to taste salt.
  11. You need of Outer coating (breading):.
  12. Use 1/2 of cup yellow corn flour.
  13. You need of Fried chicken breading mix.
  14. You need of To make the sauce:.
  15. Use 1 of small diced onion.
  16. Prepare 2 of tbls butter.
  17. Provide 1 of tbls dark cocoa powder.
  18. Provide 2 of cubs dark chocolate.
  19. Use 1 of tbls ketchup.
  20. Get 1 of tbls tomato paste.
  21. Prepare 1 of tsp balsamic vinegar.
  22. Take 1 of tsp pomegranate molasses.
  23. Take of Pinch cinnamon, cayenne pepper, cumin, black pepper.
  24. Take 1/2 of cup water.
  25. Take of to taste Salt.

Steps to make Fried crispy chicken with chocolate sauce:

  1. In a bowl, combine milk, eggs and spices. Season the chicken breasts well in advance, cover with plastic wrap and set aside in the refrigerator..
  2. Combine yellow corn flour and Fried chicken breading mix, dip the chicken breasts Until will covered then fry in hot oil or bake in the oven as desired..
  3. In a skillet on a medium- low heat, melt a cube of butter, add the onion cubes, sprinkle with salt and stir until golden brown..
  4. Add the sauce, ketchup, spices and cocoa, stir well, then add the water and simmer on low heat for 10 minutes..
  5. Blind the mixture with immersion blender until having a smooth sauce, for best results filter it..
  6. Once again, Bring the sauce to medium heat and add the pomegranate molasses, balsamic vinegar, chocolate cubes and butter cubes, stir for about 5 min on the heat until smooth and shiny..
  7. Serve crispy chicken breasts with hot chocolate sauce and garnish with sesame and green onions..

If you find this Fried crispy chicken with chocolate sauce recipe useful please share it to your friends or family, thank you and good luck.

About the Author

Charlotte

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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