Recipe of Any-night-of-the-week Red Wine Beef Stew

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Before you jump to Red Wine Beef Stew recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Will Effect Your Health.

Many men and women do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the different foods that you will find at all of those take out places. The foods that you will get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and generally have little to no nutrition. On this page we shall be going over foods that you ought to be eating that can help you stay healthy.

With regards to sitting down to dinner you should also think about lean proteins and fish such as salmon. The beauty of salmon is that together with other nutrients it is also loaded with Omega-3. Now when you decide to have a steak for an evening meal one thing you should remember is that 3 ounces will present you with all the protein you will need for the day. Additionally before cooking your steak you will need to trim the fat that you can see from it to keep from taking in extra fat.

If you decide that your health is important to you, you need to take these recommendations to heart. Also if you remove all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to red wine beef stew recipe. You can have red wine beef stew using 13 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Red Wine Beef Stew:

1. You need 3 lbs of Beef Chuck cubed.
2. Take 3 of shallots or yellow onion chopped.
3. Take 4 cloves of garlic chopped.
4. Take 2 stalks of celery diced.
5. Provide 4 of large russet potatoes peeled,rinsed and cubed.
6. Prepare 1,5 cups of Pinot Noir, or Italian Chianti.
7. You need 2 cups of Beef broth or, chicken stock or water.
8. Take 2 of large carrots sliced.
9. Take 1 tablespoon of dried thyme.
10. You need 1 of Tblsp spoon salt.
11. Use 2 of tblsp ground black pepper.
12. Use 3 of tblspoon olive oil.
13. Get 1 of Tblsp tomato paste.

Steps to make Red Wine Beef Stew:

1. Heat up a skillet add Olive oil in the mean time take beef and dust with flour just coated add to heated skillet brown meat on all sides then take out of pan and set a side on a plate.
2. Add shallots, salt and pepper, tomato paste saute for a minute add garlic and red wine, broth bring to simmer..
3. Put potatoes carrots, thyme, celery and beef in a slow cooker add broth mixture cover and cook on high for 4 to 5 hours place in a bowl add parsley enjoy🤗.

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