How to Prepare Homemade white vanilla cake Very Easy

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Before you jump to white vanilla cake recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Many of us have been trained to believe that comfort foods are not good and must be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Soemtimes, comfort foods can be perfectly nutritious and good for us to eat. There are several foods that actually can improve your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, try a few of these.

Cold water fish are great for eating if you wish to fight depression. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fats. These are two substances that boost the quality and function of the grey matter in your brain. It's true: eating a tuna fish sandwich can actually help you overcome depression.

Now you know that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let's go back to white vanilla cake recipe. You can cook white vanilla cake using 13 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook white vanilla cake:

1. Provide of glaze/icing.
2. Take 1 of cocoa powder.
3. Get 1 of butter.
4. Provide 1 of milk.
5. Provide 1 of powdered sifted sugar.
6. Get of cake.
7. Provide 1/3 cup of butter.
8. Prepare 1 cup of sugar.
9. You need 1 1/3 tsp of vanilla.
10. Use 2 of eggs.
11. Take 1 1/2 cup of flour.
12. Use 1 tsp of baking soda or powder( never use both at once).
13. Provide 1/2 cup of milk.

Instructions to make white vanilla cake:

1. preheat oven to 175°C.
2. creme together the sugar and butter ( softened).
3. one by one add in the eggs as you mix.
4. add in the vanilla and mix well. put aside.
5. in separate bowl mix the flour and baing soda or powder together.
6. mix the wet and dry ingredients, add the milk. bake in a greased pan at 250°C until cooked (an hour or so).
7. icing/glaze.
8. sift the cocoa powder and powdered sugar into a bowl.
9. into that mix add hot melted LIQUID butter little by little.
10. mix together until no lumps appear anymore, then add the milk..
11. mix very well, chill and put on top of your cake!!.

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