Step-by-Step Guide to Make Speedy Chocolate black fondant cake Easy

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We hope you got insight from reading it, now let's go back to chocolate black fondant cake recipe. You can have chocolate black fondant cake using 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Chocolate black fondant cake:

1. Provide 100 gm of dark chocolate.
2. Use 100 gm of Maida.
3. Prepare 50 gm of butter.
4. Get 1 tsp of baking powder.
5. Get 1/2 tsp of baking soda.
6. Get 1/2 tin of milkmaid.
7. Use 80 gm of cold drink.
8. Take as needed of Fondant dough.
9. Provide 2-3 tsp of Cornflour.

Instructions to make Chocolate black fondant cake:

1. First mix all dry ingredients.
2. Thn mix butter chocolate and milk made in another bowl.
3. After that slowly slowly put dry mixture in it...
4. Thn bake it in a oven for 180° for 30 mins.
5. Then after cooling down cut 3 slices in between.
6. Thn apply whipped cream and make a level.
7. After that take a dough and roll with a rolling pin and give round shape.
8. And design as per ur requirement.....

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