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Before you jump to Instant Pot New England Boil recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
Most of us believe that comfort foods are terrible for us and that we must keep away from them. Often, if your comfort food is candy or another junk food, this holds true. Otherwise, comfort foods can be super nutritious and good for you. Several foods really do elevate your mood when you eat them. When you are feeling a little down and are in need of an emotional boost, try a few of these.
Make a few trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all terrific for helping to boost your mood. This is because seeds and nuts have a lot of magnesium which raises your brain's serotonin levels. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given time. The higher your levels of serotonin, the more pleasant you are going to feel. Not just that, nuts, particularly, are a great source of protein.
So you see, you don't have to turn to junk food or foods that are not good for you so you can feel better! Try a few of these suggestions instead.
We hope you got benefit from reading it, now let's go back to instant pot new england boil recipe. You can cook instant pot new england boil using 11 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to prepare Instant Pot New England Boil:
- Use 1/2 head of cabbage.
- You need 5 of red new potatoes.
- Prepare 1 of medium onion.
- Take 1 of medium turnip.
- You need 2 of large cartops.
- Take 1 package of Eckrich Skinless smoked sausage (2 pieces).
- Use 2 cups of water.
- Use 1 tsp. of fresh basil (from my garden).
- You need Pinch of Beau Monde (Spice Island) seasoning.
- Prepare Pinch of Roasted Garlic and Herb (Grill Mates) seasoning.
- Use 1-2 tsp of salt (or none...as you prefer).
Steps to make Instant Pot New England Boil:
- Chop cabbage into medium pieces.
- Chop potatoes in 4 or 8 pieces (peeled or unpeeled).
- Cut carrots into 1/2 inch rounds.
- Cut turnips into half inch slices, then cut each slice into fourths..
- Cut onions into small pieces.
- Add salt, basil and beaumonde..
- Cut sausage into inch or half inch rounds.
- Stir al ingredients together.
- Sprinkle with Roasted Garlic and Herb seasoning.
- Add water. Stir again..
- Put in instant pot on Pressure Cook setting. Set to 12 minutes..
- Let steam release with Natural Release (15 minutes). Mine didn't sleep out, so I turned to Venting at that point and finished emptying the steam..
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