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Before you jump to Easy Dry Curry for a Quick Dinner recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.
A lot of us have been taught to believe that comfort foods are terrible and must be avoided. But if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be really healthy and good for you. There are several foods that basically can improve your moods when you eat them. If you are feeling a little bit down and you're needing an emotional pick me up, try several of these.
It's not difficult to drive away your bad mood when you consume grains. Quinoa, millet, teff and barley are all truly wonderful for helping boost your happiness levels. These grains fill you up better and that can help you with your moods as well. It's not difficult to feel depressed when you feel hungry! The reason these grains are so great for your mood is that they are not difficult to digest. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.
You can see, you don't need junk food or foods that are not good for you so you can feel better! Try some of these instead!
We hope you got benefit from reading it, now let's go back to easy dry curry for a quick dinner recipe. You can cook easy dry curry for a quick dinner using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Easy Dry Curry for a Quick Dinner:
- Get 300 grams of Pork mince.
- You need 1/2 of Onion.
- Use 1/2 of Carrot.
- You need 1 of Potato.
- You need 2 of Bell pepper (if available).
- Use 1 of Eggplant (if available).
- Provide 1 of Tomato (if available).
- Prepare 1 tsp of Garlic (tubed).
- Use 1 tsp of Ginger (tubed).
- Get 3 of cubes Curry roux mix.
- Take 1 of Cooking oil.
Instructions to make Easy Dry Curry for a Quick Dinner:
- Cut all the vegetables into 1 cm cubes. Put the carrot and potato in a heatproof bowl with a bit of water and microwave for 3-4 minutes..
- Finely chop up the curry roux blocks..
- Spread the oil in the frying pan and fry the garlic, ginger, meat and vegetables in that order. When they are cooked thoroughly, add the curry roux, mix well and it's done..
- You can skip Step 1 if you use a food processor. It'll chop the ingredients up very finely, so it'll make the curry even easier for small children and elderly family members to eat..
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