Thursday, March 18, 2021

Recipe of Ultimate Green Chilli Vegetables

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Green Chilli Vegetables

Before you jump to Green Chilli Vegetables recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.

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Also when you are searching for a snack to hold you over in between meals, grab a handful of nuts or seeds. You will come to find that these snack items are generally loaded with Omega-3 and Omega-6, although some nuts and seeds will have much more than others. These types of fatty acids are necessary to helping your body create the proper amounts of hormones your body needs for a healthy way of life. Unless you get the fatty acids you'll need your body will actually not be able to produce a few of the hormones that it requires.

If you determine that your health is important to you, you should take these recommendations to heart. The pre packaged processed foods that you can find in any store is additionally not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to green chilli vegetables recipe. You can have green chilli vegetables using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Green Chilli Vegetables:

  1. Provide 1 bunch of Spinach.
  2. Take as required of coriander leaves.
  3. Take few of green chillies.
  4. Provide 1 inch of Ginger.
  5. Provide few of garlic cloves.
  6. Provide 1 bunch of Mint leaves.
  7. Provide 100 grams of Paneer.
  8. Use 100 grams of Mushroom.
  9. Take 6-8 of Baby corn.
  10. Use 1/2 cup of Beans chopped.
  11. You need As per taste of Salt.
  12. Get 1 of Onion.

Instructions to make Green Chilli Vegetables:

  1. Boil spinach, onion, garlic, green chilli and ginger together..
  2. Let it cool down. Once the vegetables are cooled make a paste out of it..
  3. Add coriander leaf paste to it to give it a nice colour. Add salt according to taste..
  4. Take a pan. Heat oil into a pan..
  5. Put cottage cheese, baby corns and mushrooms in a pan and fry it for 2-3minutes. Fry every ingredient separately..
  6. Take it out from the pan..
  7. Now marinate paneer baby corn and mushrooms with the spinach puree for about 30 minutes..
  8. Now take a pan heat some oil to it. Add the marinated vegetables into the oil..
  9. Cook it for about 8-10 minutes.
  10. Ready to eat..

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About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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