Friday, March 19, 2021

Simple Way to Make Homemade Green chilli pickle

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Green chilli pickle

Before you jump to Green chilli pickle recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

For the most part, people have been conditioned to believe that "comfort" foods are terrible for the body and have to be avoided. If your comfort food is candy or junk food this is true. Otherwise, comfort foods may be really healthy and good for you. There are some foods that, when you consume them, may improve your mood. If you feel a little bit down and you're in need of a happiness pick me up, try a few of these.

Put together a trail mixfrom a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all helpful for elevating your mood. This is because these foods are high in magnesium, which helps to increase serotonin production. Serotonin is the "feel good" chemical that tells your brain how you feel day in and day out. The more you have of it, the better you will feel. Nuts, in addition to improving your mood, can be a super source of protein.

So you see, you don't have to turn to junk food or foods that are bad for you just so to feel better! Go with these hints instead!

We hope you got benefit from reading it, now let's go back to green chilli pickle recipe. To cook green chilli pickle you only need 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Green chilli pickle:

  1. Get 250 g of green chilli.
  2. Use 1 tsp of turmeric powder.
  3. Use 2 tsp of rai powder.
  4. Use 2 tsp of methe and kalonji.
  5. Get 1 tsp of saunf.
  6. Provide of As per taste salt.

Instructions to make Green chilli pickle:

  1. Wash green chilli and dry in sunlight for half hours.
  2. Slit green chilli. Take a bowl add all spices and mix it then stuff in green chilli and put in a container..
  3. After 3-4 days pickle is ready to serve.

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About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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