Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Marble Cake recipe here. We also have wide variety of recipes to try.
Before you jump to Marble Cake recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Will Effect Your Health.
Many people do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food spot. You will notice that the nutrition in these sorts of is non existent and the unwanted side effects will be really bad. That is why we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.
Now when it comes to the main food items that you have for dinner, you may want to make sure you are eating a good amount of fish, especially salmon, and lean protein. You will recognize that salmon can also be abundant with Omega-3 and other nutrients. Then when it comes to lean protein, you should bear in mind that you only have to have about 3 ounces to get your daily requirements. Furthermore before cooking your steak you will want to trim the fat that you can see from it to keep from consuming extra fat.
If you decide that your overall health is important to you, you should take these suggestions to heart. One thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let's go back to marble cake recipe. To make marble cake you need 7 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Marble Cake:
- Use 450 g of Self Raising Flour.
- Take 200 g of Sugar.
- Get 250 g of Margarine.
- Use 4 of Eggs.
- Provide 250 ml of milk.
- Prepare 40 g of Cocoa Powder.
- You need of Lemon Zest.
Instructions to make Marble Cake:
- Preheat oven at 180°C for 30 minutes..
- Sift Flour and put aside..
- Oil and dust baking tin/ sufuria with flour and put aside..
- In a large bowl, mix margarine & sugar untill well mixed..
- Add Eggs one by one to the batter while mixing..
- Add half the flour and mix well then add milk..
- Add the remaining flour followed by milk and lemon zest. Mix untill a smooth consistency is achieved..
- Pour half the batter into baking tin. Add cocoa powder into the remaining batter and mix..
- Add batter with cocoa powder into the baking tin. And use a spatula to stir gently into desired pattern..
- Place in oven and bake for 30 mins at 220°C..
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