Monday, April 12, 2021

Recipe of Ultimate Stuffing

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Stuffing

Before you jump to Stuffing recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us have been trained to think that comfort foods are bad and must be avoided. Often, if the comfort food is a high sugar food or another junk food, this holds true. Other times, however, comfort foods can be totally healthy and it's good for you to consume them. Several foods honestly do improve your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

If you want to defeat depression, try consuming some cold water fish. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3s. Omega-3 fatty acids and DHA are two things that really help the grey matter in your brain run a lot better. It's true: chomping on a tuna fish sandwich can really help you overcome depression.

Now you know that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try a couple of of these tips instead.

We hope you got insight from reading it, now let's go back to stuffing recipe. To make stuffing you need 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Stuffing:

  1. Provide 5 tbsp of Butter.
  2. You need 1 large of Onion, diced.
  3. Prepare 1 cup of Celery, diced.
  4. Prepare 2 cup of Chicken Broth.
  5. Take 1 packages of 14 oz. Herb Seasoned or Cornbread Stuffing.
  6. Get 1/2 tsp of sage.
  7. Provide 1 can of (Optional) Whole Oyesters 8 oz.

Steps to make Stuffing:

  1. Preheat oven to 350°F.
  2. Heat Butter in 3-quart saucepan over medium-high heat..
  3. Add onion and celery. Cook until vegetables are tender-crisp..
  4. Add broth and heat to a boil..
  5. Remove saucepan from heat. Add stuffing, sage and oysters. Mix lightly..
  6. Spoon stuffing mixture into greased 2-quart casserole dish..
  7. Cover and bake 30 minutes or until hot..
  8. To make ahead: Cover unbaked stuffing mixture in casserole dish and refrigerate up to 1 day. Bake 40 minutes or until hot. For more crisp stuffing, bake uncovered..

If you find this Stuffing recipe useful please share it to your friends or family, thank you and good luck.

About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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