Simple Way to Prepare Favorite Thai Green Curry Very Easy

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Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

In general, people have been conditioned to think that "comfort" foods are bad for the body and need to be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. At times, comfort foods can be utterly nutritious and good for us to eat. There are a number of foods that basically can improve your moods when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Cold water fish are excellent if you are wanting to be in a better mood. Salmon, herring, tuna, mackerel, trout, etc, they're all loaded with omega-3 fatty acids and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It's true: chomping on a tuna fish sandwich can basically help you fight depression.

As you can see, you don't need to eat all that junk food when you wish to feel better! Try these hints instead!

We hope you got benefit from reading it, now let's go back to thai green curry recipe. You can have thai green curry using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Thai Green Curry:

1. Use 4 of Boneless Chicken Breasts.
2. Take 2 large of Onions.
3. Provide 3 large of Peppers (Red,Green & Yellow).
4. Use 1 of Thai Green Curry Paste.
5. You need 1 can of Coconut Ideal Milk.
6. Take 1 each of Chicken Stock.
7. Use 1 packages of Mix Veg. (Baby Corn,Broccoli & Suger snap peas).
8. You need 1 of Garlic Sault to Taste.
9. Use 1 of Pepper to Taste.
10. Take 1 of Oil for Browning.
11. Use 1 of Egg Noodles.

Steps to make Thai Green Curry:

1. Heat oil. Add Onions,do not brown,they must just go "glossy" . Add cubed Chicken. cover till Chicken is coocked. Add Cubed peppers & Mix Veg..
2. Add Curry paste.
3. Add coconut condensed milk. kan also use plain coconut milk.
4. Add Chicken stock cube.
5. cover lid and simmer for 10 min.
6. in a seperate pot. bring water to a boil..
7. add salt.
8. then add egg noodles.
9. cook noodles according to directions as some noodles have different cooking times.
10. can also be served with Jasmine/Basmati rice.

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