Step-by-Step Guide to Make Award-winning Thai Chicken Curry

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We hope you got benefit from reading it, now let's go back to thai chicken curry recipe. To cook thai chicken curry you need 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Thai Chicken Curry:

1. Use 1 small of Onion.
2. You need 1 stick of Lemongrass.
3. Prepare 1 tbsp of Oil.
4. Take 4 tsp of Thai Curry paste (Red or Green).
5. Take 4 large of Boneless chicken breasts (cubes).
6. You need 1 tbsp of Fish Sauce.
7. Prepare 1 tsp of Brown Sugar.
8. You need 1/2 cup of Basil Leaves.
9. Provide 1 can of Coconut Milk.
10. Prepare 1 tsp of Coriander.
11. Take of Optional Veggies.
12. Provide 1 each of Red/Green Peppers.
13. Get 5 oz of Bamboo shoots.
14. You need 1/2 cup of Zucchini.

Steps to make Thai Chicken Curry:

1. Cut onions in slices. Thinly cut lemongrass..
2. Sautee onion for 4 minutes. Add curry paste. Cook for a minute while stirring..
3. Add chicken and stir until it is coated, and the outsides are cooked. Add lemongrass, fish sauce, brown sugar, basil leaves, and coconut milk. (Add other veggies).
4. Bring to a boil then reduce heat. Simmer for 15 minutes, stirring every few minutes. Add Coriander. Serve over rice..

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