Step-by-Step Guide to Prepare Homemade Grilled eggplants in thai curry

Hey everyone, welcome to our recipe page, looking for the perfect Grilled eggplants in thai curry recipe? look no further! We provide you only the perfect Grilled eggplants in thai curry recipe here. We also have wide variety of recipes to try.

Before you jump to Grilled eggplants in thai curry recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us have been conditioned to think that comfort foods are bad and should be avoided. If your comfort food is candy or junk food this is true. Other times, though, comfort foods can be completely healthy and it's good for you to consume them. There are a number of foods that basically can raise your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.

Green tea is excellent for moods. You just knew it had to be included in this article, right? Green tea is found to be rich in an amino acid known as L-theanine. Studies have shown that this amino acid actually stimulates brain waves. This will better your brain's concentration while simultaneously calming the rest of your body. You were already aware that green tea could help you become healthier. Now you know that green tea can improve your mood as well!

So you see, you don't need to eat all that junk food when you wish to feel better! Test out these hints instead!

We hope you got insight from reading it, now let's go back to grilled eggplants in thai curry recipe. You can cook grilled eggplants in thai curry using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Grilled eggplants in thai curry:

1. Provide of Ingredients for red curry paste.
2. Prepare 10 of whole dry kashmiri red chilles, soaked in warm water for 15 minutes and drained.
3. You need 3/4 cup of roughly chopped onions.
4. Use 1/4 cup of finely chopped lemon grass (hare chai ki patti).
5. Provide 2 tbsp of coriander (dhania) seeds.
6. Get 1 tbsp of cumin seeds (jeera).
7. Provide 1 tbsp of roughly chopped ginger (adrak).
8. Take 1 tbsp of finely chopped coriander (dhania).
9. Get 2 tsp of roughly chopped garlic (lehsun).
10. Prepare 2 tsp of grated lemon rind.
11. Get 1/2 tsp of white pepper powder.
12. Prepare to taste of Salt.
13. Take of Ingredients for grilled Eggplant in Thai Red Curry Paste.
14. Take 2-3 of eggplants.
15. Prepare 1 bowl of red curry paste.
16. Prepare 1 tbsp of olive oil/ or any other vegetable oil.
17. Get to taste of Salt.
18. Get 1/2 cup of grated mozzarella cheese.
19. Use 2 tbsp of hung curd.
20. Provide 1/2 tsp of haldi powder.

Steps to make Grilled eggplants in thai curry:

1. Method for thai curry.
2. Combine all the ingredients in a mixer and blend it into a smooth paste using ¼ cup of water. Use as required or store refrigerated..
3. Cut and wash eggplants in round and thin shape. Marinate them in curd, haldi powder and salt for at least 1/2 hr. Now take a grilling try and spread some olive oil in it..
4. Now place that marinated eggplants in it. Now spread red curry paste to it. cover the eggplants evenly..
5. Put a thick layer on it. Now great some mozzarella cheese on it and grill it for 10-12 mins. Your Grilled Eggplant in Thai Red Curry Paste is ready to serve. I have grilled it in micro grill combo.

If you find this Grilled eggplants in thai curry recipe valuable please share it to your close friends or family, thank you and good luck.