Easiest Way to Make Award-winning Baked Salmon - the Best Ever

Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Baked Salmon - the Best Ever recipe here. We also have wide variety of recipes to try.

Before you jump to Baked Salmon - the Best Ever recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been trained to believe that comfort foods are not good and to be avoided. But if your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be completely healthy and it's good for you to eat them. Some foods honestly do boost your mood when you eat them. If you seem to be a little bit down and you're needing an emotional pick me up, try some of these.

Put together several trail mix of nuts or seeds. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is possible since these foods are rich in magnesium which raises your production of serotonin. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given moment. The more of it in your brain, the better you'll feel. Nuts, in addition to improving your mood, can be a great protein source.

As you can see, you don't need to stuff your face with junk food when you want to feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let's go back to baked salmon - the best ever recipe. You can cook baked salmon - the best ever using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Baked Salmon - the Best Ever:

1. Take of Fish.
2. Get 1 dash of oil.
3. Get 1 slice of Salmon fresh, not frozen.
4. Use 1 of whole grain mustard.
5. Get 1 of dill fresh or dried.
6. You need 1 of lemon pepper.
7. Use 1 of butter (salted).

Instructions to make Baked Salmon - the Best Ever:

1. Preheat oven to 425º.
2. Rinse and dry salmon slice. In a baking pan large enough to hold salmon rub a tiny bit of oil on the bottom of pan. You don't need a lot. Just a dab is fine it helps to crisp the skin. Place salmon skin side down. If one side is very thin, tuck it under..
3. Squeeze whole grain mustard onto the entire piece of salmon and using the back of a spoon spread evenly adding more mustard if you need so that it covers the entire top of salmon..
4. Sprinkle dill over entire salmon add lemon pepper to your liking..
5. Slice 3 wafer thin pieces of butter (or amount needed for the salmon) make it that the butter is evenly spaced..
6. Baking time depends on the thickness of the salmon. For a slice 3/4" thick bake for 12-13 minutes. For a piece 1 1/2" thick bake 20-22 minutes. The test for doneness is like steak. If you press on it and there is no give, it's overdone and dry. Salomon is a delicate fish and cooked correctly results in a creamy buttery texture. You can test the thickest part of salmon by gently prying apart. It should be opaque but slightly pinkish..

If you find this Baked Salmon - the Best Ever recipe useful please share it to your close friends or family, thank you and good luck.