Easiest Way to Prepare Quick Fluffy pancakes

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Before you jump to Fluffy pancakes recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.

On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or negatively. You should also comprehend that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you get from these fast food places are usually foods that are extremely unhealthy, loaded with fat and typically have little to no nourishment. That is why we are going to be going over the healthy foods that you should be consuming that will have a good effect on your health.

Also when you are trying to find a snack to hold you over between meals, grab a handful of nuts or seeds. One of the health benefits of these kinds of nuts and seeds will be the Omega-3 and Omega-6 that can be obtained in them. Your system will use these kinds of fatty acids as a source for creating hormones which your body needs to stay healthy. If you do not get the fatty acids you'll need your body will actually not be able to generate a few of the hormones that it needs.

For people who want to start living a more healthy life the tips above can help you do that. Something that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to fluffy pancakes recipe. To cook fluffy pancakes you need 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Fluffy pancakes:

1. You need 250 gm of flour.
2. Use 1 cup of sugar.
3. Use 1 cup of milk.
4. Provide 1 of tbsn vanilla essence.
5. You need 4 of eggs.
6. Get 1/4 of tspn salt.

Instructions to make Fluffy pancakes:

1. In a bowl, mix together sugar and eggs and whisk thoroughly. Add salt and combine..
2. To the mixture, add flour and milk interchangingly as u whisk till u get a thick consistency..
3. Add the tablespoonful of vanilla essence and whisk. If the mixture becomes too runny, add a little flour since the aim is to achieve a slightly thick paste..
4. Once done, preheat ur pan. Add a little oil to heat then pour one serving spoonful of batter on the oil. Using a spoon, spread the butter in one circular motion and let cool till brown. Turn the other side and let cook.once done, remove and let cool..
5. I prefer having it cold with hot tea.Point to note, ensure that the heat is not too high for a perfect outcome. I used a jiko n heat was high bt still, it was very sweet and well cooked inside..

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