How to Make Favorite Hot Choc Fondant Puddings Super Easy

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Before you jump to Hot Choc Fondant Puddings recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Consume.

The one thing that some of you may already understand is that by consuming the right foods can have a substantial effect on your health. Something that you should never eat no matter what is the different foods that you will get at all of those fast food places. These sorts of foods are packed with bad fat and also have hardly any nutritional value. This is why we are going to be going over the healthy foods that you should be consuming that will have a beneficial effect on your health.

Nuts and also different seeds will certainly be a much better option when you are looking for a quick snack to enjoy. Most nuts will have lots of protein and you can in addition find that many nuts and seeds will also provide your body with essential Omega-3 and Omega-6. These types of fatty acids are essential to helping your body create the proper quantities of hormones your body needs for a healthy lifestyle. If you do not get the fatty acids you need your body will actually not be able to produce a few of the hormones that it requires.

By following some of the suggestions above you will notice that you will end up living a healthier life. The pre packaged highly refined foods that you can get in any store is additionally not good for you and instead you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let's go back to hot choc fondant puddings recipe. You can have hot choc fondant puddings using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Hot Choc Fondant Puddings:

1. Get 55 grams of butter(softened).
2. Prepare 85 grams of caster sugar.
3. Provide 170 grams of condensed milk.
4. Use 4 large of eggs beaten with a pinch of salt.
5. Use 1 tsp of vanilla extract.
6. Get 1 tbsp of coffee dissolved in 1tbsp boiled water.
7. Use 350 grams of melted dark chocolate.
8. You need 85 grams of plain flour.
9. Prepare 1 of cocoa powder for dusting.
10. You need 6 of 150ml pudding/muffin tins.

Instructions to make Hot Choc Fondant Puddings:

1. Preheat oven to 200°C(180°C fan ovens),Gas mark 6.
2. Whisk the butter, sugar and condensed milk together until pale and creamy (use an electric hand whisk if you have one). Gently whisk in the eggs, a little at a time, followed by the vanilla and coffee mixture. Add the melted chocolate and mix thoroughly, then add the flour and whisk until smooth..
3. Divide mixture evenly between the pudding basins and bake in the oven for 10 minutes on the hot tray. (Though mine takes about 11 and a half mins).
4. To serve, quickly run a knife around the edge of the puddings to un-stick, and turn out onto plates..

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