How to Prepare Speedy Red rice cake

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Before you jump to Red rice cake recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

Most of us believe that comfort foods are bad for us and that we ought to stay away from them. If your comfort food is candy or junk food this might be true. Other times, comfort foods can be perfectly nourishing and good for us to eat. Some foods actually do raise your mood when you eat them. If you are feeling a little bit down and you're in need of a happiness pick me up, try a couple of these.

It's not difficult to drive away your bad mood when you eat grains. Quinoa, millet, teff and barley are all truly excellent for helping boost your happiness levels. They help you feel full as well which can truly help to better your mood. It's easy to feel depressed when you are starving! These grains can elevate your mood since it's not at all hard for your body to digest them. They are simpler to digest than other foods which helps kick up your blood sugar levels and that, in turn, improves your mood.

Now you know that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to red rice cake recipe. To make red rice cake you only need 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Red rice cake:

1. You need 1 cup of red rice.
2. Use 1/2 cup of wheat flour.
3. Take 3/4 cup of brown sugar.
4. Provide 1/6 tsp of salt.
5. Use 1 tsp of baking powder.
6. Take 1/2 tsp of baking soda.
7. Prepare 1/2 cup of melted ghee.
8. Prepare 1 cup of milk (as required).
9. Prepare 1/6 tsp of cardamom powder.
10. You need as needed of Ghee for brushing the mould.
11. Get of For garnishing.
12. Use 8-10 of cashew nuts.
13. You need 5-6 of almonds.
14. Get 5-6 of pistachios.
15. Provide 1 tsp of sugar powder.

Instructions to make Red rice cake:

1. Wash and soak the red rice in water for overnight..
2. Then strain them and spread them on a paper and allow it to dry completely..
3. Grind them to make a powder of it..
4. Add wheat flour, brown sugar along with baking powder, baking soda and salt in it and mix it well..
5. Then add milk, ghee and cardamom powder in it and mix it well..
6. Grease a cake tin with ghee and pour the prepared batter in it and garnish it with chopped dry fruits..
7. Bake it in a preheated oven for 45 minutes in 150degree Celsius. After that check it with the help of a toothpick whether it is perfectly baked or not. If it comes out clearly then it is perfectly baked..
8. After cooling down demould the cake. Now your red rice cake is ready. Sprinkle some sugar powder over it..
9. Then cut into pieces and serve. You can store it in an airtight container for 2 days..

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