How to Prepare Super Quick Homemade Fondant Very Easy

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Before you jump to Fondant recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let's go back to fondant recipe. To make fondant you need 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fondant:

1. You need 1.5 kg of icing sugar(3 pack of 500g icing sugar).
2. Get 2 teaspoon of cmc.
3. Prepare 2 tablespoon of gelatin.
4. Take 1/2 cup of glucose syrup.
5. You need 1/2 cup of water.

Instructions to make Fondant:

1. Pou icing sugar in a bowl,add cmc and mix..
2. In a separate cup add water and gelatin mix and allow to bloom..
3. After the gelatin has bloom, double boil on fire while stiring continuously till the gelatin melts,then remove from fire..
4. Add the glucose to the melted gelatin and return to fire (double boiler) stir while it melts..
5. Add the dissolved mixture little by little to the icing sugar mix, don't use all the liquid. Form a stiff dough.
6. Cover dough and allow to rest, knead well before using.

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