Recipe of Ultimate Fondant

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Before you jump to Fondant recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us have been trained to believe that comfort foods are terrible and should be avoided. If your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be completely healthy and it's good for you to consume them. There are a number of foods that, when you consume them, could boost your mood. When you are feeling a little down and are in need of an emotional boost, try some of these.

Cold water fish are good if you want to be in a better mood. Salmon, herring, tuna, mackerel, trout, etcetera, they're all high in omega-3 fatty acids and DHA. These are two things that really help the grey matter in your brain function a lot better. It's true: consuming a tuna fish sandwich can greatly boost your mood.

Now you realize that junk food isn't necessarily what you have to eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let's go back to fondant recipe. You can have fondant using 9 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Fondant:

1. You need 1 1/2 tablespoon of galatin.
2. You need 60 ml of cold water.
3. Get 1 teaspoon of glycerine.
4. Use of Glucose syrup.
5. Provide 1 teaspoon of flavour.
6. You need 500 g of icing sugar.
7. Prepare 2 teaspoon of shortening.
8. Prepare of Food colour (preferably gel).
9. Get 1 teaspoon of CMC.

Instructions to make Fondant:

1. Pour cold water in a small bowl..
2. Sprinkle gelatin in the water,let it bloom for 5 minutes.
3. Place the bowl over simmering water stir the mixture until clear..
4. Pour in glucose syrup & glycerin and stir.
5. Add shortening, flavour & colour.
6. In a large bowl, sieve icing sugar and CMC..
7. Add the gelatin mixture to the icing sugar mix with a wooden spoon then knead till it is not sticky and it's pliable..
8. Cover with shortening and wrap with a cling wrap and stor in an airtight container..

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