Tuesday, March 9, 2021

Recipe of Any-night-of-the-week Cauliflower Dry Masala - Quick Fix for Dinner Easy

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Cauliflower Dry Masala - Quick Fix for Dinner

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Everyone likes to have dessert following their meals and if you are one of those individuals you may want to consider some citrus fruit. Citrus fruits in addition supply you with vitamin C, as well as other vitamins and minerals that can help keep you healthy. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

If you decide that your health is important to you, you need to take these suggestions to heart. Also if you eliminate all the unhealthy food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to cauliflower dry masala - quick fix for dinner recipe. You can cook cauliflower dry masala - quick fix for dinner using 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Cauliflower Dry Masala - Quick Fix for Dinner:

  1. Use 1 of Cauliflower Medium Sized.
  2. Get 1 of Onion Big.
  3. Prepare 1 of Tomato Medium Sized.
  4. Prepare 1.5 Teaspoons of Ginger Garlic Paste.
  5. Get 1 Teaspoon of Chilli Powder.
  6. Get 1/2 Teaspoon of Coriander powder.
  7. Use 1/4 Teaspoon of Cumin Powder.
  8. You need 1/4 Teaspoon of Turmeric Powder.
  9. Get 1/2 Teaspoon of Cumin seeds.
  10. Use 1 Inch of Cinnamon An Of Stick.
  11. Get 1/2 Teaspoon of Lime Juice.
  12. Use 2 Tablespoons of Oil.
  13. Use 1 Teaspoon of Salt (Adjust According To Taste).

Instructions to make Cauliflower Dry Masala - Quick Fix for Dinner:

  1. Make medium sized florets. Wash & pat them dry.In a bowl mix all the ingredients required for grilling(Turmeric,chilli powder,salt & Oil) and toss the florets in it.Place them on a single layer and grill it for 15 minutes.Adjust the timing based on the oven.It should be cooked well by now..
  2. In a pan, heat some oil and add cumin seeds & cinnamon stick. Add Onion to it and wait till the onion turns golden brown. Add Ginger garlic paste to it and saute for 2-3 mins..
  3. Add the cut tomatoes and wait till it becomes nice & pulpy..
  4. Add all the called in spice powders one at a time and cook till the gravy is nice & dry and oil oozes out of the masala..
  5. At this point add in your grilled cauliflower and make sure to coat all the pieces with the masala. Cook for 2 mins and garnish it with minced coriander leaves & lime juice..
  6. Serve it as a side dish to hot rice,pulav or roti..

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About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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