Recipe of Favorite Simple♪ Ochazuke-style Pickled Eggplant and Shiso Riceballs

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We hope you got benefit from reading it, now let's go back to simple♪ ochazuke-style pickled eggplant and shiso riceballs recipe. To cook simple♪ ochazuke-style pickled eggplant and shiso riceballs you need 6 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Simple♪ Ochazuke-style Pickled Eggplant and Shiso Riceballs:

1. Take of enough for 2 rice balls Plain cooked rice.
2. Take of heaping tablespoon minced Eggplant and shiso tsukemono.
3. You need of heaping tablespoon Tempura crumbs.
4. Get of one teaspoon Sesame seeds.
5. Take of Salt.
6. You need of sheets Nori seaweed.

Instructions to make Simple♪ Ochazuke-style Pickled Eggplant and Shiso Riceballs:

1. Mince the shiso eggplant tsukemono. Pack it into riceballs and mix thoroughly..
2. Mold it to your preference, and wrap it with seaweed. It might make a great late-night snack for your tired husband..

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