Recipe of Quick Homemade Fluffy Pancakes

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Before you jump to Homemade Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us believe that comfort foods are terrible for us and that we must avoid them. But if your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be altogether healthy and it's good for you to eat them. There are a number of foods that actually can raise your moods when you eat them. When you feel a little down and are needing an emotional boost, try some of these.

Eggs, believe it or not, are great for helping you battle depression. You must make sure, however, that what you make includes the yolk. The yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the egg yolks in particular, are rich in B vitamins. The B vitamin family can be great for raising your mood. This is because the B vitamins increase the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Try eating an egg and cheer up!

You can see, you don't need to eat junk food or foods that are bad for you so you can feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let's go back to homemade fluffy pancakes recipe. To cook homemade fluffy pancakes you need 7 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to cook Homemade Fluffy Pancakes:

1. Get 2 cups of flour.
2. Get 2 cups of milk.
3. Take 1/2 cup of sugar.
4. Provide 3 of eggs.
5. Provide 3 teaspoons of baking powder.
6. You need 1 tablespoon of vanilla essence.
7. Take 2 tablespoons of melted butter.

Instructions to make Homemade Fluffy Pancakes:

1. Measure all your ingredients.
2. Combine flour, baking powder, sugar in a bowl.
3. Separate egg white from egg yolk and beat egg white till it reaches a stiff peak (This is optional).
4. Combine milk, egg yolks, melted butter and vanilla essence in another bowl.
5. Make a well in the dry ingredients and pour in the wet ingredients.
6. Stir until there are barely any lumps left but don't over stir. (Over stirring will make your pancakes chewy and dense).
7. Gently fold in the egg whites into the batter. Don't over mix.. fold in till its incorporated well into the batter.
8. Let your batter rest for about 30 minutes (very very important).
9. Lightly oil your pan (use a kitchen towel to mop up the excess oil) or just use a cooking spray..
10. Using a ladle or a measuring cup, gently pour your batter in one spot and let dry..
11. When bubbles begin to pop on top and the edges are formed, you flip the pancakes.
12. Make sure your stove or cooker is on the lowest heat possible..
13. You have your beautiful fluffy pancakes.

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