Recipe of Speedy Easy & Fluffy Tofu Naan Easy

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Before you jump to Easy & Fluffy Tofu Naan recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

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We hope you got insight from reading it, now let's go back to easy & fluffy tofu naan recipe. You can have easy & fluffy tofu naan using 4 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Easy & Fluffy Tofu Naan:

1. Prepare 1 block of Tofu (350 g).
2. Get 2 tbsp of Olive oil.
3. Provide 1 tbsp of Baking powder.
4. Get 1 of Cake flour (or bread or all-purpose flour), 90% of the weight of tofu.

Instructions to make Easy & Fluffy Tofu Naan:

1. Mash the tofu and microwave for 3 minutes. Let sit until cooled..
2. Squeeze out excess water with a paper towel, transfer to a resealable plastic bag, weigh, then add the remaining ingredients..
3. Massage the bag until the dough reaches a firmness slightly softer than your ear lobe. The dough should be able to slide out of the bag easily..
4. Transfer to work surface, dust if dough is soft, divide into 5 or 6 pieces, then roll out to desired shapes..
5. Don't roll them too thinly..
6. Coat frying pan in oil (not listed) and fry each side for 2 to 3 minutes. For those concerned about calorie intake, use a non-stick pan without oil..

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