Step-by-Step Guide to Prepare Super Quick Homemade Waina(rice cake) Easy

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Before you jump to Waina(rice cake) recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

A lot of us believe that comfort foods are terrible for us and that we ought to stay away from them. Sometimes, if your comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be altogether nutritious and it's good for you to eat them. Some foods honestly do improve your mood when you eat them. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Make several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all great for helping to boost your mood. This is possible because these foods are high in magnesium which boosts serotonin production. Serotonin is referred to as the "feel good" substance that our body produces and it tells your brain how you should be feeling at all times. The more of this chemical in your brain, the happier you'll feel. Not just that, nuts, particularly, are a fantastic source of protein.

You can see, you don't have to turn to junk food or foods that are bad for you just so to feel better! Try these suggestions instead!

We hope you got benefit from reading it, now let's go back to waina(rice cake) recipe. To cook waina(rice cake) you need 7 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to make Waina(rice cake):

1. Get 1 cup of raw rice.
2. Provide 1 tablespoon of cooked rice.
3. Take 1 teaspoon of yeast (dried).
4. Provide 2 tablespoon of sugar.
5. Use 2 cup of water room temp.
6. Provide 1/4 teaspoon of cooking potash.
7. Use of １/２teaspoon salt.

Steps to make Waina(rice cake):

1. Soak the raw rice in 4 cups of water overnight..
2. Dilute the sugar,cooking potash in a cup of water then add yeast.
3. Put aside for 15 min until foamy..
4. Drain rice,blend rice with the mixture of yeast,potash and sugar to get a smooth batter.
5. Then add the cooked rice and blend together it will be very thick..
6. Pour the mixture (batter) into a bowl and cover for it to ferment.
7. Put salt and little water to get a thick batter.
8. Heat your pan over medium heat,Rob the surface of the pan with drop of oil.
9. Stir the batter and put in the pan with 3 tablespoon.
10. Flip after 3 min and cook the other side for 2 min.
11. Continue until your batter is finish.
12. Can be served as snack or breakfast.Enjoy waina with soup,sugar or yagi..

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