Easiest Way to Make Homemade Sig's crockpot meatballs with chorizo sauce

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We hope you got benefit from reading it, now let's go back to sig's crockpot meatballs with chorizo sauce recipe. To cook sig's crockpot meatballs with chorizo sauce you only need 18 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Sig's crockpot meatballs with chorizo sauce:

1. You need 55 grams of breadcrumbs.
2. You need of meatballs.
3. Provide 250 grams of each lean minced beef and minced pork.
4. Get 4 of large clove of garlic,crushed.
5. You need 2 of eggs beaten.
6. Take 3 tbsp of finely chopped parsely.
7. You need 1/4 tsp of ground cinnamom.
8. Take 1 of good pinch each salt and pepper.
9. You need 1/2 tbsp of mild paprika powder.
10. Provide 1/2 tbsp of onion powder.
11. You need 3 tbsp of plain white flour for dusting.
12. Use 1 tbsp of garlic olive oil.
13. Take 300 grams of frozen peas thawed.
14. Get of sauce.
15. Prepare 1 of large brown onion finely chopped.
16. Take 1 of large red onion,finely chopped.
17. Get 400 grams of cooking chorizo skinned and diced.
18. You need 600 ml of passata or tinned chopped tomatoes.

Steps to make Sig's crockpot meatballs with chorizo sauce:

1. Add meat eggs spices and herbs into bowl with salt and pepper mix well using your hands.Divide into 20 equal balls..
2. Turn the meatballs in the flour to coat them.
3. Heat oil,fry the balls for about 5 minutes until browned all over,transfere to slow cook/ crock pot.
4. Pour of excess fat from pan leaving about 1-2 tablespoons add onions,cook for two minutes,add garlic.and chorizo, cook for 3 minutes,add tomato sauce,bring to boil.Transfere to crockpot.
5. Cover the pot cook on low for 4 hours.Add the peas,turn cooker to high cook for 15 minutes.
6. Season sauce and serve with rice or pasta..
7. If you want to check on seasoning for meatballs,cook a little of the meat before you make the balls and taste it..

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