How to Make Perfect Bubble Bread Very Easy

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Before you jump to Bubble Bread recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.

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We hope you got insight from reading it, now let's go back to bubble bread recipe. To make bubble bread you only need 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Bubble Bread:

1. Get 1 of slightly rounded cup of all purpose flour.
2. Provide 1 of slightly rounded cup of low gluten flour.
3. Get 1 1/3 cup of warm water.
4. You need 1 1/2 tsp of salt.
5. Take 1/4 tsp of sugar.
6. Take 1 1/4 of active dry yeast.
7. Provide 1 tbls of honey.
8. You need 1 tbls of sourdough starter.

Steps to make Bubble Bread:

1. Mix 1/3 warm water, sugar and dry active yeast together in a mug..
2. Combine 1 cup.
3. Combine 1 cup of warm water, honey, starter, salt, and flour in KitchenAid and mix on quick stir for 30 seconds with paddle attachment. Add yeast water mixture to KitchenAid and continue to mix on quick stir until mixture resembles biscuit mix.
4. Mix dough on setting #2 for 4min then setting #3 for 3 min. Dough will form a ball and not stick to sides. Cover and let rise for 3-4 hours. Fold dough over 2-3 times while rising..
5. Using wet hands plop dough on floured Dutch oven. Sprinkle flour on top of dough and shape to desired size. Bake at 450 for 20min with lid on and 12-15 min with lid..

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