Recipe of Homemade Pork Chop Pinoy Style Barbecue

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Before you jump to Pork Chop Pinoy Style Barbecue recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Also Healthy.

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We hope you got insight from reading it, now let's go back to pork chop pinoy style barbecue recipe. You can have pork chop pinoy style barbecue using 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Pork Chop Pinoy Style Barbecue:

1. Use 4 of cuts of Pork Chop.
2. Use 1 cup of Soy Sauce.
3. Provide 1/2 Cup of Calamansi Juice.
4. Use 2 Tablespoon of Brown Sugar.
5. Take 1/2 Tablespoon of black Pepper.
6. Take 2 Cloves of Garlic, minced.
7. Take of Salt.
8. Use of For Dipping sauce.
9. You need of Soy sauce.
10. Use of Vinegar.
11. Use of Red onion.
12. Provide of Chilli.
13. Prepare of Sugar.
14. Take of Black pepper (ground).

Steps to make Pork Chop Pinoy Style Barbecue:

1. Combine all ingredients and marinate for about 30 mins..
2. Prepare the charcoal, grill our marinated pork using the charcoal to add some smoky flavor..
3. When cooking the chop make sure to use the marinade to add that strong flavor coming from the liquid use in marinating. Flip each side when it turns golden brown..
4. For sauce procedure: Just combine all ingredient. You can adjust all the ingredients with your liking, thats why i didnt put any measurements to it..
5. Serve (best with sauce).
6. Keep in mind that sometimes we have different techniques or way of grilling its up to you on how you cook it..

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