Recipe of Quick Moms Stuffing

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We hope you got benefit from reading it, now let's go back to moms stuffing recipe. You can cook moms stuffing using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Moms Stuffing:

1. Provide 4 of bags of premade croutons, we use 14 oz bags..
2. Take 1/2 lb of butter.
3. You need 3 of or 4 medium onion, chopped finely.
4. You need 4 of or 5 stalk celery, chopped finely.
5. Provide 32 oz of chicken broth.
6. Use of Spices.
7. You need 1 tbsp of poultry seasoning.
8. You need 1 tsp of mustard powder.
9. Take 1 tbsp of sage.

Steps to make Moms Stuffing:

1. Saute equal amounts of the chopped onions and celery in 1/2 of the butter..
2. Once softened melt in remaining butter and spices..
3. Allow to cool and hand mix with crountons..
4. Pour broth over crounton mixture and continue to combine by hand until well mixed..
5. Taste it! Adjust spices to your liking.
6. Bake at 350°F for 1 hour, covered in a greased casserole dish. If you want a crispier top uncover for the last 15 minutes..

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