Simple Way to Make Speedy No-cheese cheesecake! Super Easy

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Before you jump to No-cheese cheesecake! recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us think that comfort foods are terrible for us and that we must keep away from them. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods could be extremely nourishing and good for you. There are a number of foods that basically can raise your moods when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, try a couple of these.

Cold water fish are good if you want to be in a better mood. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3 fats and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It's true: eating a tuna fish sandwich can greatly elevate your mood.

So you see, you don't need to consume all that junk food when you are wanting to feel better! Try a few of these tips instead.

We hope you got benefit from reading it, now let's go back to no-cheese cheesecake! recipe. To make no-cheese cheesecake! you need 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make No-cheese cheesecake!:

1. Provide of Filling.
2. Prepare 2 cup of low fat milk powder.
3. Provide 2 packages of (110 grams each) fat-free yogurt/ Greek yogurt.
4. You need 1/2 cup of granulated sugar.
5. Use 1 pinch of vanilla powder.
6. Use of Crust.
7. Take 3 of egg whites.
8. You need 1 tbsp of honey.
9. Get 1 cup of oats.
10. You need 1/2 tsp of ground cinnamon.
11. Provide of Topping.
12. Take 1 of Strawberry jam or whatever topping sauce you like.

Instructions to make No-cheese cheesecake!:

1. Roast oats in a hot pan, or in the oven until golden..
2. Pour in a tray, mix with egg whites, honey, and cinnamon until having a good consistency..
3. Blend the milk, yogurt, surgery, and vanilla until smooth..
4. Pour in the tray over the oat crust..
5. Heat in medium temperature for 20-30 minutes (until consistent)..
6. Cool down in the fridge..
7. Cut into medium squares, add the topping, and enjoy! ?.

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