Step-by-Step Guide to Make Super Quick Homemade Easy Taco Filling with Chunky Ra-yu! Super Easy

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Before you jump to Easy Taco Filling with Chunky Ra-yu! recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Feed On Are Going To Effect Your Health.

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Now when it comes to the primary food items that you have for dinner, you may want to make sure you are eating a good amount of fish, especially salmon, and lean protein. The fact that salmon is also packed with Omega-3 is just one of the reasons it is a good choice, but it also contains other essential nutrients you will need. And when it comes to lean protein, you should remember that you only have to have about 3 ounces to get your daily requirements. Also before preparing your steak you really need to trim the fat that you can see from it to keep from consuming extra fat.

Following a few of the suggestions above you will find that you can be living a healthier life. Also if you eliminate all the processed foods that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to easy taco filling with chunky ra-yu! recipe. To cook easy taco filling with chunky ra-yu! you need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Taco Filling with Chunky Ra-yu!:

1. Take 1/4 of Onion.
2. Use 1/2 tbsp of Vegetable oil.
3. Take 1 of Red chili pepper.
4. Use 100 grams of Mince beef.
5. Take 2 tsp of Chunky ra-yu.
6. You need 1 medium of Tomato.
7. Get 1/2 tsp of Salt.
8. Take 1 head of Lettuce leaves.

Instructions to make Easy Taco Filling with Chunky Ra-yu!:

1. Finely chop the onion, remove the seeds from the tomato and dice into 8 mm cubes. Remove the seeds from the red chili pepper and tear into small pieces with your hands..
2. Heat vegetable oil in a small, deep frying-pan, and stir fry the onion and red chili pepper over medium-low heat. Once the onions become translucent, add the mince beef and continue to cook..
3. Season with a little bit of salt and pepper. Using cooking chopsticks, break up the mince meat as you fry..
4. Once the meat is cooked through, reduce the heat to low and add the chunky ra-yu. Fry for another minute..
5. Add the tomato, stir fry for 30 seconds, and then it's done. You can either wrap this in lettuce leaves, or scoop it up with tortilla chips..

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