Steps to Prepare Ultimate Paneer Makhanwala

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We hope you got benefit from reading it, now let's go back to paneer makhanwala recipe. To cook paneer makhanwala you only need 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Paneer Makhanwala:

1. You need 250 gms of Paneer (cubes).
2. Prepare 2 of tomato puréed.
3. Prepare 50 gms of Suhana Paneer Makhanwala masala.
4. You need 100 ml of milk.
5. Take 3 tbsp of butter.
6. You need 200 ml of water.
7. Take 2 tbsp of oil.

Steps to make Paneer Makhanwala:

1. Mix the masala with milk and make a paste. Heat oil in a pan and add tomato purée in it. Sauté until oil oozes out (4-5 minutes).
2. Add paste and cook for 1-2 minutes. Add water and mix well..
3. Add Paneer cubes and butter. Cook for 5-6 minutes and gravy will be thicker. Serve hot with rice or paratha..

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