Easiest Way to Prepare Speedy Classic Fluffy Pancakes Super Easy

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Before you jump to Classic Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Will Effect Your Health.

Many folks do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. You should also realize that there are foods that you'll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These sorts of foods are loaded with bad fat and also have little or no nutritional value. That is why we are going to be going over the healthy foods that you should be consuming that will have a beneficial effect on your health.

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For those who want to get started living a healthier life the tips above can help you do that. The pre packaged highly processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let's go back to classic fluffy pancakes recipe. You can cook classic fluffy pancakes using 10 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Classic Fluffy Pancakes:

1. Get of Mix.
2. Use 2 cup of Flour.
3. Get 1 tsp of Baking Soda.
4. You need 2 tsp of Baking Powder.
5. Prepare 4 tbsp of Sugar.
6. Prepare 1 tbsp of Salt.
7. You need 1 1/2 cup of Milk.
8. Take 2 of Eggs.
9. Take 3 tbsp of Vinegar.
10. Get 4 tbsp of Butter.

Steps to make Classic Fluffy Pancakes:

1. Preheat the pan in Low-Medium heat.
2. Pour the vinegar in the milk and let it rest for a couple of minutes.
3. Sieve the Flour, Sugar, Salt, Baking Powder and Baking Soda in a big bowl.
4. Melt the Butter in the microwave.
5. Pour the Milk+Vinegar mix in the bowl with the flour and use a manual or electric mixer in a slow but steady speed.
6. Add the Eggs and the melted butter, and keep stirring until the mix looks thick but liquid.
7. Take the preheated pan to Medium heat, and use butter or cooking spray on the surface.
8. pour the mix on the pan and wait until the pancake is bubbly on the surface to flip over.
9. let it seal on the other side, then serve in a plate.

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