Monday, March 8, 2021

How to Prepare Speedy Chicken Minestrone Soup Very Easy

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Chicken Minestrone Soup

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We hope you got benefit from reading it, now let's go back to chicken minestrone soup recipe. You can have chicken minestrone soup using 28 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Chicken Minestrone Soup:

  1. Take of Step one.
  2. Get of oil.
  3. Provide of each chopped onion.
  4. Use of garlic, minced.
  5. Take of chopped celery.
  6. You need of each chopped carrots.
  7. You need of Step two.
  8. Take of dry pint Cherry tomatoes-diced or 1 -14. 5 ounce can of diced.
  9. Take of habanero pepper finely chopped (optional... we like it spicy:).
  10. Prepare of red bell pepper-small dice.
  11. Get of yellow bell pepper small dice.
  12. Get of diced cooked chicken.
  13. Use of tomato paste.
  14. Use of each potato -small diced.
  15. Prepare of chicken broth (stock).
  16. Get of parsley.
  17. Take of salt.
  18. Use of black pepper.
  19. Take of thyme.
  20. Get of oregano.
  21. Provide of dry basil.
  22. Provide of Step three.
  23. Get of elbow macaroni.
  24. Prepare of (14 ouces +/-) white kidney beans.
  25. Take of broccoli florets.
  26. Take of small cauliflower florets.
  27. Get of asparagus stalks cut thinly on a bias.
  28. Use of scallion cut on a bias –added as 2 minutes before the soup is done.

Instructions to make Chicken Minestrone Soup:

  1. In a large pot over medium heat. Add onion, celery, garlic and carrots; sauté for 4 minutes..
  2. Add tomatoes, peppers, diced chicken, tomato paste, potato, chicken broth, parsley, salt, pepper, thyme, oregano and basil to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 15 minutes until vegetables are barely tender..
  3. Add the macaroni,white kidney beans broccoli, cauliflower and asparagus and simmer for 15 minutes more. Adjust as needed seasoning..
  4. Add the scallions 2 minutes before the soup is done..

If you find this Chicken Minestrone Soup recipe helpful please share it to your friends or family, thank you and good luck.

About the Author

Charlotte

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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