How to Prepare Homemade Minestrone Soup

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We hope you got benefit from reading it, now let's go back to minestrone soup recipe. You can have minestrone soup using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Minestrone Soup:

1. Provide of yellow onion, diced.
2. Provide of garlic, minced.
3. Get of large rib celery, sliced.
4. Get of medium carrot, diced.
5. Prepare of dried basil.
6. Provide of dried thyme.
7. Take of dried oregano.
8. Provide of diced tomatoes (2 cans).
9. Take of tomato paste.
10. Provide of chicken broth.
11. Prepare of bay leaf.
12. Take of red kidney beans, rinsed and drained.
13. Get of cannellini or great northern beans, rinsed and drained.
14. Use of ditalini pasta.
15. Prepare of medium zucchini, sliced.
16. Use of baby spinach.
17. Take of Kosher salt and pepper.

Instructions to make Minestrone Soup:

1. Heat olive oil in a heavy soup pot or Dutch oven. Add onion, garlic, carrots, and celery. Saute several minutes until vegetables are softened..
2. Add basil, oregano, and thyme. Saute for additional minute..
3. Add diced tomatoes, bay leaf, chicken broth, kidney beans, and cannellini beans..
4. Bring to a boil, then lower heat and simmer for 25 minutes..
5. Stir in dry pasta and zucchini, and cook for an additional 10 minutes until pasta is al dente. Add spinach and wilt for 1 minute..
6. Season to taste with kosher salt and pepper. Can be served immediately or kept covered in the fridge for a few days..

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