Recipe of Speedy Thai Coleslaw Very Easy

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Before you jump to Thai Coleslaw recipe, you may want to read this short interesting healthy tips about The Foods You Select To Eat Will Certainly Effect Your Health.

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We hope you got insight from reading it, now let's go back to thai coleslaw recipe. You can cook thai coleslaw using 16 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Thai Coleslaw:

1. Use of Slaw.
2. Get 4 cup of Napa Cabbage (Chopped).
3. Provide 1 1/2 cup of Carrots (Shredded).
4. Get 1 cup of Cilantro (Chopped).
5. You need 2 cup of Bean Sprouts.
6. You need 1/2 cup of Peanuts (Chopped).
7. Take of Coleslaw Sauce Mixture.
8. You need 1/2 cup of Sweet Chili Sauce.
9. Take 1/4 cup of Rice Vinegar.
10. Get 1/4 cup of Coconut Milk.
11. Use 2 clove of Garlic (Minced).
12. Take 3 tbsp of Brown Sugar.
13. You need 1 tbsp of Creamy PeanutButter.
14. Take 1 tsp of Ginger (Fresh & Grated).
15. Provide 1 of Lime (Juiced).
16. Prepare 1/2 tbsp of Soy Sauce.

Steps to make Thai Coleslaw:

1. In a mixing bowl mix together all the Coleslaw Sauce ingredients.
2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts.
3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy.
4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers.

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