Simple Way to Prepare Favorite Strawberry Fluffy Pancakes Super Easy

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Before you jump to Strawberry Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

Many people do not realize that the foods you decide on can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. You will recognize that the nutrition in these varieties of is non existent and the unwanted side effects can be very bad. That is why we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

Additionally when it comes to having a dessert soon after your meals you should think of having various citrus fruits. Most of the nutrition in citrus fruit, including vitamin C, are additionally necessary for looking after your health. A thing you really should try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

By simply following a few of the suggestions above you will notice that you will end up living a healthier life. Also if you remove all the unhealthy food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to strawberry fluffy pancakes recipe. To cook strawberry fluffy pancakes you need 6 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Strawberry Fluffy Pancakes:

1. Use 2 of eggs.
2. Take 4 tablespoons of Sugar.
3. Take 50 g of Self-Raising Flour.
4. Provide 1 drop of red food coloring (optional).
5. Take 1 of big STRAWBERRY !.
6. You need 1/3 teaspoon of vanilla extract (syrup based).

Steps to make Strawberry Fluffy Pancakes:

1. First, crack 2 eggs.
2. Then, in a separate bowl, mix dry ingredients.
3. Then add the eggs.
4. Mix until smooth.
5. Add vanilla, mix again.
6. Squeeze 1 BIG STRAWBERRY into mixture, add 1 drop food coloring if you want a pink color..
7. Add oil to low heat pan, flip when bubbles form.
8. Repeat, if you have excess batter, scoop into pan with 2 teaspoons, flip when bottom firm.
9. Decorate with butter and maple syrup.
10. Ya done.

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