Wednesday, March 31, 2021

Step-by-Step Guide to Make Any-night-of-the-week Rice cake (mkate wa sinia)

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Rice cake (mkate wa sinia)

Before you jump to Rice cake (mkate wa sinia) recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

A lot of us have been conditioned to believe that comfort foods are bad and are to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Other times, though, comfort foods can be completely nourishing and it's good for you to eat them. A number of foods really do raise your mood when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Eggs, you may be amazed to learn, are great at battling depression. Just make sure that you don't throw away the egg yolk. The egg yolk is the most important part of the egg iwhen it comes to helping you cheer up. Eggs, the yolks especially, are rich in B vitamins. These B vitamins are great for helping to boost your mood. This is because they help improve the function of your neural transmitters, the parts of your brain that affect your mood. Consume an egg and be happy!

As you can see, you don't need to eat junk food or foods that are bad for you just so to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let's go back to rice cake (mkate wa sinia) recipe. You can cook rice cake (mkate wa sinia) using 5 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Rice cake (mkate wa sinia):

  1. Provide 2 cups of rice..soak the rice for a night.
  2. Take 1 tbsp of yeast.
  3. You need of Cardamon 1/2teaspon.
  4. Get 2 cups of coconut milk.
  5. Prepare 3/4 cup of sugar.. you can add more or less to suit your taste.

Instructions to make Rice cake (mkate wa sinia):

  1. Drain the rice and place the rice in a blender along with all the remaining ingredients..
  2. Blend well into a smooth batter, and pour in medium bowl.Cover and place the mixture in a warm place and let the mixture rise..
  3. Once risen, mix the mixture well with a wooden spoon. Take your oven dish, add the mixture into the oven-dish and a tablespoon of ghee and place the dish on a low to medium heat stove..
  4. Let the mixture cook on top of a medium low heat stove for about 10-15 minutes or until you see the mixture is coming together and cooking well. Make sure the heat is not high or else the cake will burn..
  5. After 15minutes,Next place the cake in the oven to finish cooking.Bake at 200c for 25-30 minutes till golden-brown..
  6. Once the mkate is ready, remove from the oven and cover it until it cools down..
  7. Once cooled remove from the oven-dish and cut into pieces. Serve with tea. Enjoy!!.

If you find this Rice cake (mkate wa sinia) recipe helpful please share it to your good friends or family, thank you and good luck.

About the Author

Charlotte

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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