Recipe of Award-winning Gingerbread Cupcakes Very Easy

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Before you jump to Gingerbread Cupcakes recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Decide To Eat.

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We hope you got insight from reading it, now let's go back to gingerbread cupcakes recipe. You can cook gingerbread cupcakes using 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Gingerbread Cupcakes:

1. Prepare 5 tbsp of room temp butter.
2. Use 1/2 cup of caster sugar.
3. Prepare 1/2 cup of molasses.
4. Use 1 of egg.
5. You need 1 of egg yolk.
6. Use 1/2 cup of buttermilk.
7. You need 1 1/4 cup of all-purpose flour.
8. Take 1 tbsp of Cocoa Powder.
9. Provide 1 tsp of Ground Ginger.
10. Take 1 tsp of ground cinnamon.
11. Take 1/2 tsp of ground nutmeg.
12. You need 1 tsp of baking soda.

Steps to make Gingerbread Cupcakes:

1. Preheat oven at 350°F (175°c).
2. Mix together butter & sugar until light & fluffy.
3. One at a time add Molasses - egg - egg yolk.
4. In seperate bowl mix together dry ingredients.
5. Alternate between adding the buttermilk & dry ingredients to the creamed mix.
6. Stir until combined.
7. Bake for 20 minutes or until a sweker comes out clean.

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