Friday, April 2, 2021

Step-by-Step Guide to Prepare Favorite Oreo Icebox Cheesecake

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Oreo Icebox Cheesecake

Before you jump to Oreo Icebox Cheesecake recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Many of us have been trained to think that comfort foods are not good and to be avoided. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be extremely nourishing and good for you. There are several foods that basically can boost your moods when you eat them. When you are feeling a little down and are needing an emotional boost, test out a few of these.

If you would like to defeat depression, you should eat some cold water fish. Salmon, herring, tuna, mackerel, trout, etc, they're all high in omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that actually help the grey matter in your brain run a lot better. It's the truth: eating tuna fish sandwiches can really help you overcome your depression.

Now you know that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try some of these suggestions instead.

We hope you got benefit from reading it, now let's go back to oreo icebox cheesecake recipe. To make oreo icebox cheesecake you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Oreo Icebox Cheesecake:

  1. You need of Oreo cookies.
  2. Take 2 (8 oz.) packs of slightly softened cream cheese.
  3. Prepare 1 pt. of heavy cream.
  4. Provide 3/4 C. of granulated sugar.
  5. You need 2-5 T. of hot water.
  6. Take 1/2 T. of vanilla extract.
  7. You need 6 C. of slightly softened vanilla ice cream.

Instructions to make Oreo Icebox Cheesecake:

  1. Using a 9x13" baking dish, place Oreos along the bottom. Leave as little space between each cookie as possible (breaking will occur)..
  2. In a large mixing bowl, combine 1/2 C. sugar, vanilla extract and cream cheese. Blend until smooth (there may be small clumps). Add ice cream, two tablespoons of heavy cream and hot water (to thickness preference; I used about 4 tablespoons of water). Blend until smooth (this is easiest with a hand or stand mixer)..
  3. Pour mixture directly over Oreos. Smooth with a cake spatula. Freeze two hours or until firm..
  4. Remove cake about 10 minutes before eating. In another mixing bowl, combine 1/4 cup of sugar with remaining heavy cream. Whip with hand or stand mixer until peaks form..
  5. Gently spoon whipped cream onto cake and smooth out. Serve immediately. Freeze leftovers..

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About the Author

Grace K

Author & Editor

Sharing cooking knowledge and recipes. I'm not a professional chef but cooking is my hobby. The way I use to be with the people I love and improve myself everyday.

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