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Before you jump to Christmas Mulled Wine Velvet Cake recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit As Well As Healthy.
Many folks do not fully grasp that the foods you choose can either help you to be healthy or can adversely effect your health. You should also comprehend that there are foods that you'll want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These types of foods are packed with bad fat and also have very little nutritional value. This is why we are going to be going over the foods that you should be consuming that will have a positive effect on your health.
In addition when it comes to having a dessert soon after your meals you should consider having various citrus fruits. Citrus fruits also present you with vitamin C, as well as other vitamins as well as minerals that can help keep you healthy. Something you really should try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
Following a number of the suggestions above you will see that you can be living a healthier life. The pre packaged highly processed foods that you can discover in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let's go back to christmas mulled wine velvet cake recipe. To make christmas mulled wine velvet cake you only need 23 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Christmas Mulled Wine Velvet Cake:
- Get of For the sponge.
- Use of unsalted butter, at room temperature, plus more for greasing tins.
- Take of granulated sugar.
- Get of dark brown sugar.
- You need of eggs.
- Prepare of vanilla extract.
- Prepare of mulled wine (the cheap, pre-made stuff from the supermarket).
- Prepare of plain flour, plus more for flouring tins.
- Get of Dutch cocoa powder (powder that has its acids neutralised, available in supermarkets).
- Get of bicarbonate of soda.
- Take of baking powder.
- Provide of ground cinnamon.
- Prepare of table salt.
- Use of bicarbonate of soda.
- Use of For the filling.
- Use of mascarpone cheese.
- Use of icing sugar.
- Get of of salt.
- Provide of ground gloves.
- Take of ground nutmeg.
- Prepare of ground cinnamon.
- Prepare of orange extract.
- Use of vanilla extract.
Steps to make Christmas Mulled Wine Velvet Cake:
- Preheat your oven to 160C/fan 140C/gas mark 3. Line the bottom of two 23cm cake tins with parchment and butter and lightly flour the parchment and sides of the pans..
- In a mixer on medium speed, cream the butter until smooth. Add the sugars and beat until fluffy. Add the eggs, beat well, then the mulled wine and vanilla. Sift the flour, cocoa, bicarbonate of soda, baking powder, cinnamon, and salt together, over the mixture. Mix with the machine until almost combined, then fold the rest together with a spatula..
- Divide batter between the tins. Bake for 45 minutes, or until a skewer comes out clean. The top of each cake should be shiny and smooth. Cool on a rack. If your cakes have domed a bit, level the tops using a long serrated knife..
- In a medium bowl, beat the mascarpone with the icing sugar, pinch of salt, vanilla extract, orange extract and spices at medium speed until the mixture is light and fluffy. Place the first cake layer on a cake stand or plate, and spread with half of the filling. Repeat with the second layers. Chill in the fridge until you're ready to serve..
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