Recipe of Award-winning Our Family's Curry Hot Pot

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We hope you got insight from reading it, now let's go back to our family's curry hot pot recipe. You can have our family's curry hot pot using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Our Family's Curry Hot Pot:

1. Use 100 grams of Japanese curry roux (store-bought).
2. Get 1 liter of Water.
3. Prepare 3 tbsp of Mentsuyu (3x concentrate).
4. Use 1 of sheet Kombu seaweed (about 5 x 5 cm).
5. Take of Other Ingredients.
6. Provide 1 block of Tofu.
7. You need 1/4 of Napa cabbage.
8. Use 300 grams of Bean sprouts.
9. Use 2 of Japanese leeks.
10. Provide 100 grams of Carrot.
11. Provide 300 grams of Pork.

Steps to make Our Family's Curry Hot Pot:

1. In a pot, soak the konbu seaweed in 1000 ml of water for about 20 minutes. Turn on the heat and bring to a simmer..
2. When the water starts to simmer, add the curry base and mentsuyu. Simmer over medium heat and dissolve the curry roux..
3. Add the other ingredients starting with the ones that take longer to cook, such as the meat and stalk of the napa cabbage..
4. If you add the ingredients gradually as you eat, they won't be over-cooked..

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